Saturday, June 27, 2015

Cycling in an oven

Now I know what a fried egg feels like.

Our cycle today wasn't long, but it was sizzling. We left Carvoeiro a little late and cycled through Portomao, the lovely fishing port of Alvor, then on the Lagos, only 30 kms, but the heat radiated off the pavement, and it was a oven. It is now 6pm and it is 36C!

My doctors and me

Vince (the Speedster) Mercier

Marie-Eve Roy


Serge (our homme a tout faire) and Isabelle

Tomorrow we head to Sagres and the end of our ride in the Algarve. Monday will be a much needed rest day, and then we go on to Lisbon.

Its been a great time thus far, a celebration of life, which you can join at

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